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ISO, Author at Ascent Maldives
ISO 13485 and its Advantages

ISO 13485 and its Advantages

Table of ContentWhy is ISO 13485 Standard important? The steps to becoming ISO 13485 Certified ISO 13485 certification has several advantages for your organization in the long run. You can follow the instructions for certification in the manual that goes along with...
ISO 22000 for Hotels

ISO 22000 for Hotels

Only HACCP-based techniques are frequently used in restaurants to manage food safety risks that could result in foodborne diseases. HACCP alone, however, is insufficient to protect against threats to food safety. Both prerequisite programs (PRPs) and national food...
Guidelines for a Smooth External Audit of HACCP

Guidelines for a Smooth External Audit of HACCP

Table of ContentDoes HACCP Training Pay Off? What is the cost of a HACCP audit? Awaiting HACCP Certification: Are You Prepared? An audit is not intended to interfere with your regular activities. They are intended to be strict and demanding but not punitive. There are...
What are the elements of ISO 14001 EMS

What are the elements of ISO 14001 EMS

Table of ContentWhat is ISO 14001 EMS for? Essentials of ISO 14001 EMS Environmental policy Planning Operation and Implementation Checking and corrective action Management Review A widely accepted standard for an environmental management system is ISO 14001 EMS. The...
HACCP for packaging

HACCP for packaging

HACCP for PackagingWhen the subject is HACCP first thing that strikes our mind is that it is for the food industry. Have you ever wondered about HACCP for packaging? What’s a maker of food packaging will do with HACCP? Get your answers here by reading this article....
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